Cocoa Nuts & Coconut Nectar | Vegetarian | Tra Vinh Products | Eco-friendly | Sustainable Farming | Antioxidant | Weight-loss Solution
Coconut Nuts & Coconut Nectar
Cocoa is an ideal plant for intercropping with coconut trees, providing a higher yield of coconut than specialized farming.
Realizing the value of intercropping with coconut and cocoa trees, Sokfarm implements this method on their farms.
Sokfarm's Cocoa Nuts & Coconut Nectar is the delicate combination of the mellow sweetness from the coconut nectar and the aromatic bitterness of the cocoa bean. This product is rich in antioxidants, low glycemic index, stabilizes blood sugar and supports weight loss for users.
Why we CHUS it
Brand & Producer
- Vegetarian products
- A Khmer traditional method
- Coconut nectar
- 1-way process
- No impact on the environment
- Sustainable methods of farming
- Made with love
- HACCP, ISO22000, FDA, 5S, OCOP 3-star certification
- Typical agricultural and rural products in Tra Vinh province
Use directly as dry seeds or as a taste enhancer in cooking and drink mixing.
Use it with coffee, yoghurt, smoothies, ice-cream, biscuits.
Use it as a taste enhancer in steamed dishes, stir fried dishes or as a salad dressing.
12 months since the manufacturing date.
Store in dry, cool place, < 25℃, away from sunlight
Sokfarm is the brainchild of two young founders who came back to their hometown in Vietnam and started an agricultural revolution.
In 2018, Chal Thi – an expert in Food Technology and her husband Dinh Ngai – an electrical engineer decided to start Sokfarm, a local Vietnamese social enterprise that would specialize in collecting coconut nectar, using a rare traditional Khmer method.
Coconut nectar is a vegetarian product. It has a sweet and salty taste and it’s full of minerals. It’s known to boost immunity and balance the electrolyte count in the body.
Collecting nectar is a delicate process where coconut flowers need to be gently massaged at least twice a day. The farmer makes a small cut on one end and gently massages the flowers before tapping them with a wooden log to stimulate the nectar flow.
Sokfarm hopes that its products will help local farmers generate alternate ways of income and raise awareness about eco-friendly and sustainable methods of farming.