Is It Ok To Make Coffee With Cold Water?

Besides the traditional way of brewing with hot water, many people are curious whether it is possible to brew coffee with cold water and what the taste will be like? This article will delve deeper into this unique coffee making method, answering your questions about the taste, benefits, and how to do it. Let's explore the rich world of coffee with CHUS with new experiences now!

Mixing coffee with cold water will give you a new drink

Benefits when making coffee with cold water

Brewing coffee with cold water, also known as cold brew coffee, is becoming increasingly popular because of its unique flavor and great health benefits. Below are the outstanding advantages that you can consider choosing to brew coffee with cold water

- Mellow, less bitter coffee taste: Cold water extracts coffee slowly, limiting the release of bitter taste compounds, resulting in a mellow, less sour and smoother cup of coffee than hot brewed coffee. 

- Rich in antioxidants: The cold brewing process helps preserve the antioxidant content in coffee better than hot brewing. Antioxidants help fight free radicals, reducing the risk of some chronic diseases.

- Lower acidity: Cold brew coffee has lower acidity than hot brewed coffee, helping to reduce the risk of acid reflux, heartburn and indigestion

- Boost metabolism: Cold brew coffee still contains caffeine, which helps boost metabolism, burn calories and support weight loss.

- Good for the heart: Some studies show that cold brew coffee may help improve heart health by reducing the risk of heart disease and stroke.

- Easy to prepare: Cold brew coffee only requires a few simple ingredients and can be easily prepared at home. You can brew coffee overnight in the refrigerator or use a specialized cold brew coffee maker.

- Suitable for all times: Cold brew coffee can be enjoyed hot or cold, suitable for all times of the day, especially on hot days

- Long-term storage: Cold brew coffee can be stored in the refrigerator for 3 to 5 days and still retains its delicious flavor.

You can look more at: What Are The Benefits of Cold Brew?

So, is it ok to make coffee with cold water or hot water?

While coffee brewed with cold water may have many surprising health benefits, filter coffee brewed with hot water contains more antioxidants than cold brew coffee. Although the caffeine content and water ratio in both preparations are similar, each method offers unique benefits.

Based on your needs and interests, you can choos to make coffee with cold water or hot water

If you want to enjoy a cup of coffee with low acidity, mellow flavor, and no negative effects on your teeth or stomach, you should choose coffee brewed with cold water. This method helps minimize stomach irritation and better protect tooth enamel, creating a gentler coffee experience.

On the contrary, if your goal is to increase the amount of antioxidants in your body, choosing filter coffee with hot water will be a better choice. This traditional brewing method helps extract more antioxidants from coffee beans, providing good support in fighting the aging process.

How to make coffee with cold water in a proper way 

Cold brew coffee is becoming increasingly popular because of its unique, smooth and easy-to-drink flavor. Making cold coffee at home is not too complicated, just a few simple steps and easy-to-find ingredients.

Ingredients:

- 100g pure roasted and ground coffee

- 1 liter of filtered water

- Glass jar with tight lid

- Filter mesh

- Stirring spoon

The quality of coffee beans can make a huge impact on the flavor of coffee  

How to make:

Step 1: First, prepare the coffee filter and add about 5 - 6 teaspoons of powder into the filter. This amount of coffee can be adjusted depending on your preference for strength.

Step 2: After putting the coffee in the filter, add about ½ cup of cold water or water at room temperature to the filter. This water will begin the process of extracting flavors from the coffee powder.

Step 3: Next, close the filter lid and place the filter in the refrigerator. Coffee should be kept in the refrigerator for at least 3 hours, or you can leave it overnight for the best flavor.

Step 4: After leaving the coffee in the refrigerator for enough time, take out the filter and pour the mixture through the filter to remove coffee grounds. Make sure to thoroughly press the coffee grounds to get all the concentrated coffee juice. Finally, pour the filtered coffee into a glass to enjoy. If you don't use it right away, you can pour the coffee into a pot or bottle and store it in the refrigerator. This coffee can keep its flavor and be used whenever you want within a few days.

You can look more at: Which Part of Vietnam Produces Coffee With The Best Flavor?

Conclusion

Above are some shares revolving around the topic: Can you brew coffee with cold water? This is one of the most popular preparation methods today, widely used in the weight loss process. The preparation method in the article is for reference only, you can make it to best suit your taste. Immediately refer to the "Coffee" category on CHUS to discover high-quality Vietnamese coffee brands as well as choose to buy quality, flavorful coffee lines!