Mu Trom Truong Hung, a local brand, was founded to introduce sap from the Sterculia foetida (Java olive) tree in Ninh Thuan province to more people. With several health advantages, this sap is a popular topping for many refreshing drinks and sweet soups in Vietnamese cuisine.

The sap at Mu Trom Truong Hung is harvested at the brand’s own farm. Every step, from harvesting to final processing, is done with great care so that the sap doesn’t contain impurities. Moreover, no food bleaching agents are used to ensure the best health of the consumers. 

The brand also prepares sap pieces of many sizes to suit different preferences and purposes. Therefore, you will be able to enjoy high-quality, safe, and good-for-health Java olive sap beverages when coming here.

Besides providing this tasty ingredient and promoting it further, Mu Trom Truong Hung also provides a sustainable income for local people.