Chus note
"Vi Ta" coffee still retains its flavor from 20 years ago. It is not too bitter but has a bit of gentleness thanks to 60% Arabica. You can choose between 2 grind levels: fine for machine brewing or medium-fine for Vietnamese phin. In addition, you can also choose whole beans to preserve coffee longer and grind them yourself to your liking.
Why we CHUS it
Brand & Producer
- Handmade coffee
- Recipes passed down by family
- Maintain the flavor of traditional Vietnamese coffee
- Offers coffee blends according to customers’ preference
Ingredient/Material
- Buon Ma Thuot Arabica, Robusta, Culi beans
Manufacturing process
- Hand-grind and hand-roast
About Thiên Ân Coffee
Continuing the family business with 20 years of experience, Thiên n Coffee offers traditional Vietnamese coffee. Instead of chasing inexpensive coffee trends or a variety of brewing methods, Thiên n Coffee chooses to preserve the original taste of Vietnamese coffee, which is so kind, familiar, and straightforward.
Using the recipe passed down in the family, “Vị Ta” (Our Flavor) from Thiên n Coffee brings a deep, rich taste that is also gentle enough to soothe you on a cold day. On top of that, the brand also offers blends that carry your own signature: you will get to choose the types of beans and blend ratio by yourself, with an affectionate name of “Vị Bạn” (Your Flavor).
The above reasons are probably why Thiên n Coffee is a great stop for deep souls who love to enjoy their coffee at home in tranquility or to have coffee of their own blends.
