Dark Chocolate | Central Highland Specialty | High Quality | Vietnamese Chocolate
Dak Lak 70% Dark Chocolate
Dak Lak is the province with the highest cocoa bean yield in Vietnam. The Dak Lak 70% Dark Chocolate from Miss Ede has a great taste thanks to its cocoa quality, which gives a nutty, bitter, and characteristic chocolatey flavor that can impress anyone.
Miss Ede uses only ingredients from the Central Highlands. They are planted and harvested by Ede minority groups. This helps build a sustainable economy for these ethnic groups, as well as ensure the quality of the ingredients. The Dak Lak 70% Dark Chocolate from Miss Ede will let you enjoy the wonderful chocolate taste from the Central Highlands mountains.
Why we CHUS it
Brand & Producer
- Brand showcases cocoa and chocolate from Central Highland
Ingredient/Material
- 100% high quality cacao from Central Highlands in Vietnam
Manufacturing process
- Manufacturing process under strict international manufacturing standard (HACCP)
Certificate
- HACCP, ISO 22000 & 9001, Certification of food safety and hygiene
Specifications
- Net weight: 60g
- Preservations: Cocoa liquor 70%, cocoa butter 15%, sugar 14.3%, lecithin 0.7%
Chus note
Dak Lak is a name we must speak of when talking about the Central Highlands of Vietnam. This is not to be missed if you ever come to the Central Highlands to travel, as it is packed with interesting and diverse ecological and cultural attractions. Some of them include:
- Troh Buu Botanical Garden
- Yang Tao Elephant Rock
- Yok Don National Park
- Lak Lake
- Dray Nur Waterfall and Dray Sap Waterfall
- Don Village
Special note
- Instruction: Eat directly
Storage instructions: Keep dry place an avoid direct sunlight
About MISS EDE
Miss Ede was founded in 2019 in Buon Ma Thuot with the mission to spread the word of Vietnam’s unique culture and help local people in the process. This brand is also a pioneer enterprise nationwide in the supply of premium Coffee and Chocolate products in Vietnam.
As a person who accumulated many years of experience in agriculture for a multidisciplinary American corporation, Huu recognized the difficulties of the people of the Central Highlands as well as the commercial potential of Cocoa from the highlands. Mr. Huu along with Mr. Ngoc (a local continuing the family's tradition of making cocoa and butter) have created a line of high-quality chocolate made entirely from Cocoa using sustainable methods of farming.
Ede is one of 54 ethnic groups in Vietnam living in the Central and Central Highlands regions. Ede families are still matriarchal - the head of the family is always a woman and the child takes the mother's surname. This is the reason why the image of a beautiful girl wearing a traditional brocade dress was chosen by Miss Ede to represent the brand.
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