Homemade | Handcrafted | Specialty of Hue | Vietnamese Specialty | Natural Ingredient | Good for Health
Hue Candied Ginger
Hue ginger, renowned for its more intense spiciness and flavor compared to ginger from other regions. More specifically, Tuần ginger, grown near the Huong River in Hue, is harvested and carefully handcrafted into this delightful, sweet, spicy, and warming candied treat. Candied ginger offers numerous health benefits, making it suitable for year-round consumption or as a delectable snack.
Why we CHUS it
Brand & Producer
- Provides clean and traditional candied fruits in both domestic and overseas markets.
Ingredient/Material
- Organic fruits
- No-preservative
- No-flavoring agent
Manufacturing process
- Heat-pump dehydrating
Specifications
- Net weight: 100g
- Ingredients: Ginger, sugar
Special note
- Preservation: Store in a cool dry place, avoid direct sunlight
- Expiry: 3 months from manufacture day
About Mứt nón lá
Candied fruit is the cultural and cuisine icon linked to the Vietnamese Lunar New Year. It is a snack that you should not miss when coming to Vietnam because of its sweet and elegant taste.
Each candied fruit has different flavors and also requires its own recipe. Therefore, to make batches of bold Vietnamese traditional candied fruit requires feats, experience, and meticulousness.
And now, you don't have to go far to find delicious Vietnamese candied fruit with traditional flavors. You can find it all at Mut Non La. This local brand specializes in providing clean, eye-catching and delicious candied fruits at affordable prices.
Mut Non La is a trusted place where you can find constant appetizing candied fruits for friends and family or even yourself.
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