Vicosap offers a wide range of products from macapuno or coconut sport, a specialty coconut of the Cau Ke region, Tra Vinh province.

Mr. Tran Duy Linh, the founder of Vicosap, learned that macapuno had not been produced widely and as it should be. Therefore, he decided to create a new direction for this specialty by offering good products from macapuno from his local town.

To raise the value of Tra Vinh macapuno, Vicosap has invested in bringing more choices of products, using modern technologies, such as the freeze-dried technology from Japan to preserve all the nutrients. It enables the consumers to have more choices.

In addition, harvesting macapuno requires great skills and experience from the farmers: they shall shake the macapuno to test the sound of the water in the shell to find the right ones. Through careful ingredient sourcing, Vicosap has proven that it prioritizes the consumer’s health. Therefore, you can rest assured when choosing them to experience the sweetness and goodness of Tra Vinh’s specialty coconut.