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97,900 
Hồ Chí Minh
Minh Thư
mua ăn thử để mốt 14/2 tặng, chất lượng yên tâm mốt sẽ mua lại, socola đẹp
97,900 
Hồ Chí Minh
Anh Thư
Chocolate đậm vị, tan mịn. Cánh hoa hồng không quá thơm. Nhưng nói chung đẹp và ngon.
231,000 
Hồ Chí Minh
Nguyễn Phương Quỳnh
Socola đậm vị, không bị ngọt quá, cắn phát là hạnh nhân bùi bùi thơm thơm bung lụa trong miệng. Tưởng ăn thử cho biết mà ai dè dính luôn, chắc phải đặt thêm chục lọ dự trữ dần mất thôi
231,000 
Hồ Chí Minh
Thảo Uyên
Vị socola không quá ngọt, hạnh nhân giòn tan, có thêm vị dừa nữa nên ăn hoài không ngán. ???? Mà thiệt nha, mua một hộp cứ tưởng ăn dần, ai dè một lúc là bay sạch
264,000 
Hồ Chí Minh
Uyên Phương
Hạnh nhân bên trong giòn rụm, còn socola ngoài thì mịn, tan chảy mà không bị quá ngọt. Đóng gói thì xinh xắn, cầm trên tay thấy sang xịn mịn ghê
856,900 
Hồ Chí Minh
Thùy An
set này đỉnh quá trời ơi mình tìm mãi mới thấy được mẫu ưng ý, đóng gói siêu xịn luôn, mấy sản phẩm bên trong mình có check thì đảm bảo legit nha mọi người
385,000 
Hồ Chí Minh
Minh Như
Tên hộp quà quá dễ thương, nhận quà về càng ưng ý hơn, đóng gói chỉn chu, mấy sản phẩm bên trong chất lượng cực kỳ lun ạ
99,000 
Đắk Lắk
Nguyễn Đoàn Anh Khoa
Socola rất ngon, vị đậm đà nhưng không quá gắt, mình và bạn gái ăn đều cảm thấy rất hợp, sẽ ủng hộ thêm.
99,000 
Đắk Lắk
Khánh Linh
sản phẩm đóng gói cẩn thận, nhận hàng không bị chảy, vị ăn khá cuốn đó
99,000 
Đắk Lắk
Dư Nguyên
Vị socola rất ngon, dễ ăn, đóng gói chỉn chu dù giao về mình ở tỉnh mà socola vẫn rất đảm bảo. Khen
99,000 
Đắk Lắk
Ngọc Hân
quà cá nhân hóa đỉnh quá, chèn ảnh vô rất ưng ý mình. Làm cẩn thận mà hàng giao vẫn rất nhanh luôn nha. Ủng hộ shop 1 review
99,000 
Đắk Lắk
Tấn Duy
Bao bì dễ thương, nhìn thấy vừa đáng yêu mà vẫn rất Việt Nam. Đợt rồi mình mua mang đi Đài Loan học trao đổi, mấy bạn nước khác thích lắm, tiếc mà mình không mua nhiều nên không tặng được.
120g mango dip chocolate, glass jar, nutritious snack, chewy dried mango jam, chewy mango with chocolate mix, gift for friends
SALE
115,000 
127,000 
9%
Hồ Chí Minh
Quoc Bao Nguyen
Vị rất ngon và chất lượng
500g mango dip chocolate, zip bag, nutritious snack, chewy dried mango jam, mango with dark chocolate mix, delicious snack
SALE
344,000 
379,000 
9%
Hồ Chí Minh
My Vo
Xoài không bị xơ, dẻo ngon kết hợp với socola đúng đỉnh
100g orange dip chocolate, glass jar, nutritious snacks, dried fruit snacks, chocolate-dipped fruits, gifts for friends
SALE
125,000 
138,000 
9%
Hồ Chí Minh
Minh Tâm
Vừa được ăn trái cây tươi ngon lại được thưởng thức vị béo ngậy của socola, quá là tuyệt vời! Mình sẽ giới thiệu sản phẩm này cho mọi người cùng thưởng thức
50g Socola Viên Hạt Sen Sấy Giòn, Túi Zip, SHE Chocolate, chus
SALE
59,000 
64,000 
8%
Hồ Chí Minh
Trịnh Minh Nguyệt
kẹo đựng trong túi zip tiện dụng khi dùng lắm. Vị ngon ngọt không bị đắng đâu
90g Socola Viên Hạt Sen, Hũ Thủy Tinh, SHE Chocolate, chus
SALE
125,000 
138,000 
9%
Hồ Chí Minh
Lan Chi
Hộp socola nhỏ xinh, hạt sen bùi, hơi giòn, thơm nha, vị ngọt tương đối. Hũ thủy tinh chắc chắn, thích hợp làm quà tặng. Mình rất ưng ý!
500g Socola Viên Hạt Sen, Túi Zip, SHE Chocolate, chus
SALE
400,000 
424,000 
6%
Hồ Chí Minh
Quỳnh Hương
mua ăn Tết hết ý
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Category Information

Welcomes the Delightful World of Vietnamese Chocolate

Chocolate: the word itself conjures up images of creamy indulgence, rich flavors, and a decadent treat. Here at Chus, we're thrilled to introduce our interesting Chocolate category, featuring a curated selection of the finest handcrafted chocolates made right here in Vietnam.

Gone are the days of settling for mass-produced bars. Vietnamese chocolate boasts a unique character, reflecting the passion and creativity of local artisans. From single-origin dark chocolates bursting with earthy notes to soft nama chocolate or unique fruit dip chocolate showcasing local ingredients, our Chocolate category offers a delightful adventure for every chocolate lover.

A Rich Vietnamese Chocolate Tradition

While chocolate's global journey began centuries ago, Vietnam's love affair with this delicious treat is a relatively recent development. French colonization in the 19th century introduced cocoa plants to Vietnam, and soon after, the country began producing its own chocolate.

However, the true magic lies in the hands of Vietnamese chocolate artisans. They combine traditional techniques with innovative flavor combinations, local ingredients, and a dedication to quality that shines through in every bite.

Handcrafted with Love: The Heart of Vietnamese Chocolate

Mass production may prioritize speed and efficiency, but Vietnamese chocolate thrives on the dedication of small-batch artisans. These passionate makers take the time to source the finest quality cocoa beans, often single-origin varieties from Vietnam's central highlands.

The meticulous process involves roasting the beans to perfection, carefully refining the cocoa mass, and tempering the chocolate to achieve a smooth, luxurious texture. This hands-on approach allows for complete control over the flavor profile, ensuring a unique and unforgettable chocolate experience.

A Symphony of Flavors: Exploring Vietnamese Chocolate

The beauty of Vietnamese chocolate lies in its diversity. Here's a glimpse into the exciting world of flavors that awaits you on Chus:

1. Dark Chocolate Delights: 

For the purists, Vietnamese dark chocolate is a revelation. Single-origin bars boasting percentages of 70% or higher unveil the true essence of the cocoa bean, with notes ranging from fruity and floral to earthy and intense.

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2. Milk Chocolate Magic: 

Creamy and comforting, Vietnamese milk chocolate offers a delightful balance of sweetness and cocoa richness. Artisanal producers often infuse their milk chocolate with local ingredients like Vietnamese coffee or roasted nuts, creating an irresistible twist on a classic.

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3. Fruity Fusion: 

Vietnam's abundance of tropical fruits finds its way into some of the most innovative chocolates. Imagine decadent bars infused with passion fruit, mango, or tangy tamarind, offering a burst of freshness alongside the rich chocolate flavor.

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4. Spice Up Your Life: 

For the adventurous palate, Vietnamese chocolate embraces bold flavor combinations. Look out for chocolates infused with chili flakes, ginger, or Vietnamese cinnamon, offering a delightful surprise with every bite.

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5. Nutty Delights: 

Local nuts like cashews, peanuts, and almonds are a common feature in Vietnamese chocolate. They add a delightful textural contrast and enhance the overall flavor profile.

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Beyond the Bar: A World of Chocolate Delights

Our Vietnamese chocolate category extends beyond the classic bar. Here are some other handcrafted treats you can discover:

1. Nama Chocolate

Vietnamese nama chocolate offers a unique textural and flavor experience. Unlike its firm counterparts, nama chocolate melts luxuriously on your tongue. The smooth ganache, made with fresh cream and Vietnamese cocoa, often boasts a higher cocoa content than traditional nama, resulting in a deeper chocolate flavor. 

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Fruity notes, characteristic of Vietnamese cacao, can range from tart berries to tropical mango, depending on the region the beans are sourced from. Some chocolates might even incorporate local ingredients like roasted nuts, candied ginger, or fragrant teas, adding another layer of intrigue to this decadent treat.

2. Drinking Chocolate: 

Imagine curling up on a cool Vietnamese evening with a steaming mug cradled in your hands. Inside, rich, hot chocolate swirls, its warmth radiating through the mug. Unlike the overly sweet versions you might know, this Vietnamese cocoa creation boasts a deeper, more complex flavor.

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The high-quality Vietnamese cocoa beans lend a depth you can taste, with hints of fruit peeking through – perhaps tart berries or tropical mango depending on the region. The fresh cream used in the recipe creates a luxuriously smooth texture, and a subtle sweetness that complements the chocolate perfectly. It's a warm embrace in a cup, perfect for a cozy evening or a decadent afternoon pick-me-up.

3. Fruit dip Chocolate:

Bite into a piece of Vietnamese fruit dip chocolate and prepare for a delightful flavor explosion. The cool, crisp fruit, perfectly ripe and bursting with its natural sweetness, meets a luxuriously smooth layer of dark chocolate. The high cocoa content in Vietnamese chocolate delivers a rich, slightly bitter depth that beautifully complements the fruit's natural sugars. 

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Depending on the fruit you choose, the experience can vary wildly. Imagine the tangy zip of pineapple contrasting with the chocolate's richness, or the juicy sweetness of mango adding a tropical twist. 

The chocolate might even have subtle hints of fruitiness itself, reflecting the unique characteristics of Vietnamese cocoa beans. It's a delightful balance of textures and tastes, making each bite a surprising and satisfying adventure.

More Than Just a Treat: The Story Behind the Chocolate

When you choose Vietnamese chocolate, you're not just indulging your taste buds; you're supporting a community of passionate artisans dedicated to their craft. Many of the chocolates on Chus come with stories – about the family-run farms that cultivate the cocoa beans, the meticulous techniques used by the chocolate makers, and the inspiration behind each unique flavor.

Explore the World of Vietnamese Chocolate with Chus

We invite you to embark on a delicious journey with Chus's Vietnamese Chocolate category. Discover a world of handcrafted treats made with love, local ingredients, and a dedication to creating unforgettable chocolate experiences. From classic dark bars to adventurous flavor combinations, there's something to tantalize every taste bud. So, browse our selection, indulge your senses, and savor the unique charm of Vietnamese chocolate.

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