Specifications
Ingredient: 100% shrimp, salt
Description
Dried Whiteleg Shrimp from NaGi is made from white shrimp raised and exploited in brackish water in Ca Mau. After cleaning, shrimp will be air-dried without adding any preservatives or harmful chemicals. Therefore, the product has a pure taste, is delicious, and is safe for health. You can use dried shrimp to add sweetness to the broth or to cook other tasty dishes.
Chus note
Special note
Why we CHUS it
About NaGi - Tôm khô Cà Mau
NaGi stands for the natural gift that is a local brand that provides delicious natural products, typical products of the Cà Mau Peninsula, Viet Nam. With the love of the homeland and concerns about how to enhance the local products, the founder, Ms. Thanh Thuy, founded NaGi.
Ca Mau province, bordered mostly by the sea, is blessed with wonderful resources, especially marine creatures, such as shrimp, fish, and squid. Understanding that, NaGi has accompanied enthusiastic farmers to bring consumers safe, well-produced products and retain the typical flavor of the Cà Mau Peninsula.
Therefore, you will not only find dried shrimp, dried fish, etc. delicious, but also clean, safe, and uniform in quality, as well as beautifully packaged at NaGi. Furthermore, gifting loved ones or business partners with a premium food gift set of Vietnamese cuisine has never been easier with NaGi.
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