Enjoy 4 Vietnamese Food Right At Home With These Ingredients

Vietnamese cuisine, especially its specialties, is a great pride for its people and leaves food-lovers around the world with an unforgettable impression. From taste to preparation, it makes a strong impact for anyone who has tried for the first time. 

However, just like specialties of any country, Vietnamese food, especially Vietnamese specialties, aren’t all that easy to prepare at home due to the ingredients and long-tasked preparation process. So, what can you do when you want to enjoy it at home with more ease? Look for the right ingredients! Let's take a look at some Vietnamese specialties that you can make and enjoy at home with CHUS!

1. Banh Mi: Vietnamese baguettes

Banh mi is one of the traditional Vietnamese food representing the quintessence of Vietnamese cuisine. Foreigners love the taste as well as the rusticity of this street food. Originating from the French baguette, through many ups and downs of history, banh mi has become a dish imbued with Vietnamese culture and flavor.

Not only that, but banh mi also leaves an impressive mark on world cuisine with a series of foreign articles and news. It's not difficult to make this Vietnamese food at home, you can customize different fillings according to your taste, and don't forget, CHUS has fresh bread available for you to prepare your banh mi with! 

2. Vietnamese Beef Pho: The must-try Vietnamese soup noodles

Another typical Vietnamese food that is loved by most Vietnamese and international food lovers. A delicious bowl of pho comes from the broth, noodles, and vegetables, all blended to create a full flavor and standard Vietnamese specialties.

To have a delicious bowl of pho, it takes quite a lot of time, effort, and ingredients preparation. If you want to cook in the simplest and fastest way, then CHUS recommends you use soup paste for beef pho, because this is like a "quick" version of pho broth that still retains that delicious taste. And you can use purple sweet potato dry pho instead of fresh noodles for more novelty, convenience and ease of preservation. If you want something more original like the white pho noodles, try this organic pho noodles.

3. Rice

To tell the story of Vietnamese dishes, it is not necessary to mention any luxury food but maybe only a traditional meal is enough. Rice is a national dish of Vietnam when it can be combined with a variety of dishes, helping to harmonize the flavors.

Many Asian countries can produce rice, but Vietnamese rice still retains its position in the world rice market. In particular, ST25 rice has excellently become the best rice in the world at World's Best Rice 2019. Not only that, it will also be Vietnamese food as a very suitable gift for those who love the cuisine of this country.

4. Vietnamese spring rolls

The freshest ingredients are encapsulated in simple spring rolls, but make many people fall in love. Spring rolls are much-loved Vietnamese food originated from the south of Vietnam, which is a harmonious combination of boiled pork, boiled shrimp, raw vegetables, and rice paper, then dipped in savory thick soy sauce or fish sauce. A delicious Vietnamese food that when you try it, you will find that this is truly the culinary quintessence.

Rice paper is a very important part of this dish, and if you want to try a new look for spring rolls, this purple sweet potato rice paper will make the dish more eye-catching and more nutritious. 

But what if you feel like you aren’t very clever with round rice papers and want to try rectangular ones instead? Go for this rectangular super thin rice paper.

To wrap it up,

In foreign countries, it will be difficult to enjoy authentic Vietnamese food. Hopefully with what CHUS shares above, you can enjoy Vietnamese food at home. Just a little bit more research, and you can conveniently enjoy them without spending too much time.