Vacuum-dried Cat Num Mango (Original Flavor), Dried Mango, Dried Fruit, Healthy Snack, No Preservatives, Culinary Gift
Foodovi utilizes cutting-edge vacuum drying to meticulously retain the full essence of Cat Num mango's distinct flavor. This innovative process ensures the dried mango stays free of artificial additives. The result? Bite-sized perfection – crispy, bursting with natural mango fragrance, and packed with nutrients.
Each piece delivers a delightful symphony of sweet and tart flavors, with an irresistible crunch that embodies the unique culinary heritage of Vinh Long's specialty treat.
Why we CHUS it
Brand & Producer
- Offers premium mango jam that doesn’t contain preservatives or artificial additives
- Promotes Cat Num mango, an exotic fruit of Vung Liem district, Vinh Long province
- Create stable income for local people
- Supports and instructs farmers to farm according to a organic methods to ensure people’s health
Ingredient/Material
- Cat Num mangoes, sugar, acid citric
- No preservatives, no artificial additives
Manufacturing process
- Concentrated with heat in modern machines
- Hygienic process to ensures food safety
Certificate
- Certificate of food hygiene and safety
- Nutritional assessment that follows FDA standards
- Assessment of heavy metals, microorganisms
Specifications
- Size:
+ Zipper 20g: 12 cm (length) x 19cm (height) x 6 cm (width)
+ Zipper pouch 25g: 12 cm (length) x 19cm (height) x 6 cm (width)
+ Zipper pouch 50g: 51 cm (length) x 22 cm (height) x 7 cm (width)
+ Paper box 50g: 17 cm (length) x 17 cm (height) x 4.5 cm (width)
- Ingredients: Cat Num mango, acid citric
- Flavors: Crunchy, natural colour and flavours are maintained
Special note
1. How to enjoy:
- Eat as a snack
- Use as topping for yogurt, ice cream, cakes, salad
2. Preservations:
- Store in a cool, dry place, avoid direct sunlight
- Close the container when having not finished yet to avoid softness
- When the mango is soft, put into the freezer to retain the crunchiness
About FOODOVI
Cat Num mangoes grown in Vinh Long province have a delicious taste and a wonderfully soft texture. However, the name of this juicy fruit isn’t spreading as well as the heavenly flavor it possesses. Therefore, Foodovi was established to promote Cat Num mangoes to more people.
Mr. Nguyen Phuoc Toan, a master of organic agriculture who graduated from Alberta University in Canada, is the founder of the brand. With love for his hometown and a desire to utilize his knowledge to produce quality, safe food, he chooses Cat Num mangoes grown in Vinh Liem, Vinh Long to make into toothsome fruit jam.
Foodovi has worked with Korea-Vietnam Incubation Park to develop the recipe for the brand’s signature mango jam. This jam is made from fresh, juicy mangoes and is sweetened with a very low amount of sugar and contains no preservatives. The first Foodovi mango jams made their debut in 2021 and have won the hearts of many consumers who are pursuing a healthy diet and lifestyle.
The brand strives to become a reputable food-manufacturing enterprise that supplies tasty, nutritious food of plant origin to both the Vietnamese and global markets. Furthermore, its value doesn’t only lie solely in the products but also in its aid for many people: Foodovi creates a stable source of income for local people, as well as instructs and supports farmers to follow organic agricultural methods, which results in products safe for health.
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