Ethiopia Guji Shakisso Specialty Coffee, Arabica, Coffee Bean, Speciality Coffee, Medium-Roast, Caffeine, Artisanal Coffee
With its tropical fruit note and alluring floral flavor coming from medium-roasted beans done manually in every step, your experience with the Ethiopia Guji Shakisso Specialty Coffee will be unforgettable.
Enjoy a cup of espresso each morning to awaken all your senses and feel more energized for the new day!
Why we CHUS it
Brand & Producer
- Founder with more than 15 years of experience in the coffee industry as a barista, training coffee in seminars, judging coffee competitions
- Inspire people about coffee culture
- Work directly with local coffee farms
Ingredient/Material
- Premium coffee beans in Vietnam and around the World
Manufacturing process
- Freshly roasted in Saigon
Certificate
- Vietnam Hygiene Certificate
Specifications
- Ingredient: 100% Arabica
- Medium Roast
- Taste note: Floral, tropical fruits, orange
Chus note
Ethiopia is famous for being the place where coffee was first discovered centuries ago. Located in Africa, just above the equator with steady rainfall and at an altitude of about 1300–3000 meters, this is the ideal place to produce the best quality coffee beans that any coffee lover should try at least once.
Special note
Preservation:
- Store at a cool, dry place
- Grind the right amount of coffee beans and drink right away
- Do not store coffee beans in the fridge
About Silvi Coffee
Having stepped into the coffee industry for 15 years, the founder of Silvi Coffee, Nat Paolone hopes to share the joy of coffee with as many people as possible. Moreover, he wants to create a sustainable connection between farmers and urban consumers, developing Vietnamese coffee culture.
Silvi Coffee has grown to become one of the most loved coffee roasters in Saigon since its establishment in 2019. Using high-quality ingredients from local coffee farms in Vietnam and around the world, combined with skillful roasting skills, Silvi Coffee's products all bring great cups of coffee with peak flavor.
With Silvi Coffee, the quality of coffee beans is one of the principal factors to have a delicious cup of coffee. Therefore, it is marvelous to live in a coffee-growing country like Vietnam. Because Silvi Coffee can meet directly with the farmers without difficulty, examine how they pick, harvest, and process coffee beans. From there, they share coffee knowledge with each other to provide the most uniform and quality coffee beans.
Besides, coffee culture is an integral part of Silvi Coffee's identity. Therefore, Silvi Coffee continuously cultivates and learns to continue to grow with the local coffee community.