"Vàng Trắng Trà Vinh" Macapuno Coconut Gift Box, The Essence Of Tra Vinh's Specialties, Unique And Unforgettable Taste Of Vietnam
Tra Vinh's macapuno coconut, a Mekong Delta treasure, boasts unique flavor and health benefits. Unlike regular coconuts, it has soft, ivory flesh with a delightful sweetness. This "white gold" is not just delicious, but also packed with vitamins and minerals.
The "Vàng Trắng Trà Vinh" Macapuno Coconut Gift Box goes beyond treats. It's a cultural experience. The beautiful box features iconic symbols of Tra Vinh, like the Vam Ray Pagoda, reflecting the spirit of the people.
This gift is perfect for any occasion. The elegant design and irresistible macapuno coconut make it a delightful and memorable present.
Why we CHUS it
Brand & Producer
- Macapuno products
- Raise value for local specialty of Cau Ke, Tra Vinh
- Create sustainable income for local people
Ingredient/Material
- Macapuno (coconut sport), coconut milk, pandan leaf juice, cocoa, maple syrup, caster sugar
- Non-GMO ingredients
Manufacturing process
- Freeze-drying technology from Japan
Certificate
- Vietnamese Food Safety Standard
- ISO 9001:2015
- FDA Certificate
Specifications
1. Gift Box Dimensions: 32 x 12 x 75cm
2. Gift Box Includes:
- Crispy dried macapuno coconut: 20gr
- Macapuno coconut candy (assorted flavors): 80gr (original, cocoa, pandan)
- Sweet macapuno coconut strings: 220 ml
- Freeze-dried yogurt macapuno coconut: 20gr
The gift box comes with a paper bag.
About Vicosap - Dừa sáp Cầu Kè Trà Vinh
Vicosap offers a wide range of products from macapuno or coconut sport, a specialty coconut of the Cau Ke region, Tra Vinh province.
Mr. Tran Duy Linh, the founder of Vicosap, learned that macapuno had not been produced widely and as it should be. Therefore, he decided to create a new direction for this specialty by offering good products from macapuno from his local town.
To raise the value of Tra Vinh macapuno, Vicosap has invested in bringing more choices of products, using modern technologies, such as the freeze-dried technology from Japan to preserve all the nutrients. It enables the consumers to have more choices.
In addition, harvesting macapuno requires great skills and experience from the farmers: they shall shake the macapuno to test the sound of the water in the shell to find the right ones. Through careful ingredient sourcing, Vicosap has proven that it prioritizes the consumer’s health. Therefore, you can rest assured when choosing them to experience the sweetness and goodness of Tra Vinh’s specialty coconut.
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