Stemming from the mother's love and desire for her daughter to use the best organic products in the grow-up, Hana Dalat was born.

Initially, Hana Dalat is simply a tiny garden cultivating vegetables and mushrooms exclusively for a little girl named Hana to use during the weaning period. However, Hana's mother realized that the market nowadays has products not safe for children. Therefore, she expanded the garden so that other children also use organic and high-quality food.

Hana Dalat believes that the products are cultivated naturally and organic by happy farmers will spread positive energy to customers and create a better life for generations in the future.

Besides providing organic products, Hana Dalat is also developing in sustainable tourism, restaurants, souvenirs, and education.